Overview
Annapurna Indian Cuisine in San Diego stands as a haven for Indian food lovers in the city. This South Indian food restaurant boasts an expansive menu that’s a true tribute to India’s diverse culinary heritage, featuring an assortment of tantalizing dishes spanning across various regions and tastes.
With a combination of South Indian Breakfast items, Curries, Rice varieties and Indian street food, Annapurna Indian Cuisine in Mira Mesa helps people explore the tastes of India.
Menu of Annapurna Indian Cuisine
Menu of Annapurna Indian Cuisine offers equal preference to Vegetarians and Non Vegetarians.
South Indian Breakfast and Street Food:
The culinary journey commences with an array of appetizers and South Indian breakfast items that tease the taste buds. Vegetable Samosa, Idly, Medu Vada, and Mysore Bonda offer a symphony of textures and spices. The enticing Chili Bajji, Cut Mirchi, and Masala Vada showcase the flavorful diversity of Indian street food. For a delightful blend, the Idly-Vada Combo and Sambar Idly-Vada present a harmonious marriage of idly and vada with delectable accompaniments.
Dive into the world of dosas, a South Indian specialty known for its crispiness and versatility. The menu boasts an extensive collection ranging from classic Plain Dosa to innovative creations like Ghee Roast, Paper Dosa, Masala Dosa, Paper Masala Dosa, Andhra Special Karam Podi Dosa, Onion & Hot Chilli Dosa, Spinach Dosa, Set Dosa, Cheese Masala Dosa, Mysore Dosa, Mysore Masala Dosa, Rava Dosa, Onion Rava Dosa, Rava Masala Dosa, Onion Rava Masala Dosa, Muttai Dosa, Lamb Keema Dosa, IMAX Dosa, each promising a unique amalgamation of flavors and fillings.
Tandoori Specialties:
The tandoor section unveils an ensemble of succulent offerings. From the iconic Tandoori Chicken and succulent Chicken Tikka to the creamy Malai Kebab, each dish is a testament to the artistry of clay oven cooking, delivering smoky flavors and tender textures.
Chicken Specialties:
For poultry enthusiasts, the menu offers a plethora of aromatic chicken delights. From the zesty Chicken 65 to the fiery Kadai Chicken and creamy Butter Chicken, every dish is an explosion of distinctive spices and aromas. Few regional variation of Chicken dishes like Gongura Chicken, Chilli Chicken, Chicken Manchurian, Chicken Pepper Fry, Kadai Chicken, Chicken Vindaloo, and Chicken Tikka Masala too were offered in the restaurant.
Biryani Selections:
The biryani selection offers a medley of aromatic rice dishes, ranging from Vegetable Dum Biryani, Paneer Biryani, Egg Biryani, Goat Dum Biryani, Lamb Biryani to Shrimp Biryani. Going even specific into the details of Indian regional cuisines, Annapurna offers Andhra and Telengana Cuisine dishes like Hyderabadi Chicken Dum Biryani, Bezwada Special Chicken Biryani and Gongura Special Chicken Biryani each brimming with fragrant spices and succulent meats or vegetables.
Indian Bread:
Beverages, and Desserts:
The menu also includes refreshing Indian beverages like Mango Lassi, traditional Indian Coffee, and thirst-quenching Sodas. Round off this culinary voyage with sweet indulgences such as Ras Malai, Gulab Jamun, and the comforting Double Ka Meetha.
Catering and Buffet
On the weekends, Annapurna Indian Cuisine offers a full length Indian Lunch Buffet with Vegetarian and Non Vegetarian options, Indian Breakfast items, Curries, Biryanis, Desserts and more. On the weekdays (Tue, Wed, Thur), they offer South Indian lunch buffet with a slightly less loaded options for lower price tag.
This South Indian food restaurant conveniently situated in Mira Mesa offers catering options to corporate events, team lunches, family events, parties, get togethers, etc.
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